Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Legend has it that Crab Rangoon was created in San Francisco at Trader Vic’s in the 1950s. This c...
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You can use any kind of fish for these grilled tacos, or shrimp if you prefer. Pacific halibut is l...
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Chilled noodles and chilled wine are the ultimate combo for the Summertime! In this vibrant Asian-i...
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Looking for a taste of Hawaii but craving that California flair? Try this easy Poke Bowl Recipe pac...
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Visit a nearby farmers market or farm stand (or your own garden) to find the season’s best produc...
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Wild-caught California salmon is one of the culinary highlights of summer in the Golden State. ...
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California asparagus make this stir-fry especially colorful, fresh, and fit for spring. For a veget...
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Unlike the bean- and cheese-laden tostadas served in many restaurants, these are featherlight and h...
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