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First recognized at the Judgment of Paris in 1976, Napa Valley’s world-renowned wines have found an equal match in the region’s cuisine. From Morimoto's exquisite Japanese fusion, to Thomas Keller’s Michelin-starred French Laundry and Tacos Michoacan’s casual roadside spice, you’ll find tasty cuisine around every corner. Visit www.napavintners.com →
Napa Valley
Produces
4%
of all california wine
1839
first grapes planted
18,000
vineyard hectares (45,000 acres)
1st
agricultural preserve of its kind in U.S.

Napa Valley Wineries

162 wineries