Recipes
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Easy into Spring with this vegetarian pasta dish. Many markets sell broccoli crowns, the florets with most of the stem removed. If you can’t find the crowns, purchase whole broccoli and cut off all but 1 inch of stem. But don’t throw away the stems! Pare them with a knife or vegetable...
Looking for a taste of Hawaii but craving that California flair? Try this easy Poke Bowl Recipe pac...
Read MoreAugust is prime time for California nectarines, peaches, and plums—all considered “stone fruits...
Read MoreVietnamese chefs introduced Californians to the delights of five-spice chicken, and the dish is now...
Read MoreMake these fluffy pancakes the centerpiece of a Mother’s Day brunch or serve them to weekend gues...
Read MoreThis tasty California take on the Moscow Mule is loaded with berry goodness. You can choose any ber...
Read MoreBlending carrots, chickpeas, and tahini produces a hummus with a captivating new taste. Cook the ca...
Read MoreCalifornia’s asparagus season is short so it’s a good idea to get your fill while you can. When...
Read MoreIf you can’t imagine Valentine’s Day without chocolate, consider adding these mini-cakes to the...
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