Recipes

Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.

Vegetarian

Zucchini and Cauliflower Sabzi

This Indian side dish comes together quickly and is perfect for summer parties or easy weeknight dinners. If some of these spices are new to you (Hello asafoetida!) embrace the adventure. The complexity of the spices adds excitement to fresh zucchini and cauliflower, which soak up the vib...

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Pairs With

California Chardonnay More Food Pairings With This Varietal More Food Pairings

California Viognier More Food Pairings With This Varietal More Food Pairings

Chilled Asian Noodles with Shrimp

Chilled noodles and chilled wine are the ultimate combo for the Summertime! In this vibrant Asian-i...

Tuna Poké Bowl

Looking for a taste of Hawaii but craving that California flair? Try this easy Poke Bowl Recipe pac...

Grilled Nectarine Salad with Arugula, Prosciutto, and Corn

August is prime time for California nectarines, peaches, and plums—all considered “stone fruits...

Grilled Five-Spice Chicken with Cucumber Peanut Salad

Vietnamese chefs introduced Californians to the delights of five-spice chicken, and the dish is now...

Ricotta Blueberry Pancakes with Blueberry Sauce

Make these fluffy pancakes the centerpiece of a Mother’s Day brunch or serve them to weekend gues...

Fresh Berry Moscato Mule Wine Cocktail

This tasty California take on the Moscow Mule is loaded with berry goodness. You can choose any ber...

Carrot Hummus with Spring Vegetable Crudités

Blending carrots, chickpeas, and tahini produces a hummus with a captivating new taste. Cook the ca...

Bruschetta with Warm Goat Cheese, Roasted Asparagus, and Pistachio Pesto

California’s asparagus season is short so it’s a good idea to get your fill while you can. When...

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