Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
No-bake mini pumpkin pie cups are an easy, creamy dessert for the holidays. Full of pumpkin and spice flavors, these mini desserts are perfect for entertaining. So much easier than pumpkin pie, just a simple hazelnut crumb crust, rich pumpkin mousse and topped with whipped cream and salte...
If you can’t imagine Valentine’s Day without chocolate, consider adding these mini-cakes to the...
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Most people have a soft spot for a good beef stew, the ultimate comfort dish on a cold night. This ...
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Sweet, tart, crunchy, tangy—this colorful salad has it all. Its contrasting textures and surprisi...
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Up your cheese board game with these expert suggestions for pairings with some of California’s mo...
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The baby back ribs that most people throw on the barbecue make a succulent, rustic pasta sauce. You...
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Make this colorful savory tart in late summer when tomatoes are at their flavor peak. Serve in thin...
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Visit a nearby farmers market or farm stand (or your own garden) to find the season’s best produc...
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Visitez un marché fermier pour vous procurer les meilleurs légumes de saison. Variez les textu...
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