Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
In California, we pride ourselves on really great Mexican food. Earthy black beans and spicy jalapeños meet the delightful pop of freshly-blanched sweet corn and creamy avocado, all tossed with plenty of lime juice to keep things fresh. This is delicious piled on top of a crisp tortilla ...
Simple yet special are these nutty almond biscotti that turn into a beautiful mosaic when sliced to...
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Dirty rice gets a pop of color (and flavor!) from the vibrant peppers and verdant parsley oil in th...
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Warming cayenne, coriander, cumin and allspice season these smoky grilled lamb kofta skewers, a Per...
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This Indian side dish comes together quickly and is perfect for summer parties or easy weeknight di...
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When tomato season rolls around you really do need to make them the star of the show. These celebra...
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A celebratory recipe to be sure, these fluffy, pillowy kale gnocchi beg for you to pop open your mo...
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When fresh California asparagus is in season, there’s really very little you need to do to make i...
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Honey Roasted Garlic Stuffed Olives are a sophisticated and flavorful appetizer that will elevate a...
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