Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
This stunning appetizer is incredibly easy to make! Forget toasted bread – we're using roasted sweet potato slices as the base for these colorful crostini. Simply top them with creamy brie cheese, a sprinkle of pomegranate seeds, and a drizzle of hot honey (or regular honey if you prefe...
A fresh version of a robust Italian puttanesca sauce, infused with lemon and basil, is a bright com...
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Caramelized figs, oozing cheese, salty prosciutto, and fresh arugula are a delightful combination o...
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Eating with your hands was never so delicious with these tostadas layered with a bright salsa, crea...
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Fresh cherries round out the smoky heat of a feisty barbecue sauce that glazes tender pork ribs as ...
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Char-grilled chicken tops a Greek-style salad tossed with crispy pita chips and a bright lemon vina...
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This spicy, fragrant bowl is heaped with crisp vegetables and char-grilled skirt steak, perched on ...
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A citrusy blend of fresh herbs and garlic does double duty in this recipe as an aromatic marinade f...
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This crispy, sweet and tangy chicken is a perfect main dish any night of the week. Pair with Califo...
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