Recipes

Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.

Appetizer, Vegetarian

Honey-Roasted Garlic Stuffed Olives

Honey Roasted Garlic Stuffed Olives are a sophisticated and flavorful appetizer that will elevate any gathering. These olives have just a tinge of savory sweetness thanks to the honey-roasted garlic cloves nestled inside, making them complex and totally irresistible. They're incredibly ea...

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Pairs With

California Cabernet Franc More Food Pairings With This Varietal More Food Pairings

California Sangiovese More Food Pairings With This Varietal More Food Pairings

An Easy Artichoke Hearts Recipe, Creamy Artichoke Soup

Transport your tastebuds to the California Central Coast with this easy artichoke hearts recipe ins...

Girl and the Fig Olive Relish

If there is one thing besides wineries that California’s Wine Country is known for, it’s fantas...

Vegan Enchiladas

Saucy, comforting, and meatless, these spiced up, vegan enchiladas pair beautifully with a Californ...

Hangtown Fry (Fried Oyster Omelet)

Hangtown Fry is a type of omelet made famous during the California Gold Rush in the 1850s in Placer...

Bone-in Pork Chops with Cherry Sauce

Lodi is home to what is believed to be the world's oldest surviving Cinsault vineyard, as well as ...

Cioppino over Pasta

Cioppino was developed in the late 1800s by fishermen in the North Beach area of San Francisco. If ...

A Sensational California Peach Frosé Popsicle and Cocktail

Did you know that the Popsicle was invented in Oakland in 1905? Frank Epperson invented this frozen...

Cheesy Garlic Pull Apart Bread

This tangy, round-shaped loaf we know as San Francisco sourdough bread, brushed with garlic butter,...

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