Recipes
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Vietnamese chefs introduced Californians to the delights of five-spice chicken, and the dish is now entrenched in the Golden State repertoire. A cool, crunchy, lime-laced cucumber salad provides a refreshing contrast to the highly seasoned chicken. The marinade makes the chicken skin extr...
Lodi is home to what is believed to be the world's oldest surviving Cinsault vineyard, as well as ...
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Cioppino was developed in the late 1800s by fishermen in the North Beach area of San Francisco. If ...
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Did you know that the Popsicle was invented in Oakland in 1905? Frank Epperson invented this frozen...
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This tangy, round-shaped loaf we know as San Francisco sourdough bread, brushed with garlic butter,...
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The iconic Cobb Salad was invented in 1937 at the Brown Derby restaurant in Hollywood, California, ...
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According to R.H. Tesene’s definitive book titled "Santa Maria Style Barbecue", “In the 1950s, ...
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Hidden Valley Ranch was a real place located just out of Santa Barbara, California. Purchased by St...
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Do you like your fries "Animal Style" at In-N-Out? Now you can make Animal Style fries at home! In ...
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