Recipes
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Dirty rice gets a pop of color (and flavor!) from the vibrant peppers and verdant parsley oil in this dish. Alongside a glass of California rosé or Sauvignon Blanc you have a simple late-summer meal. Serve with toasted crusty bread and extra parsley oil for drizzling at the table.
California asparagus make this stir-fry especially colorful, fresh, and fit for spring. For a veget...
Read MoreIt’s long past time to bust the myth that artichokes don’t go with wine. This pasta dish is per...
Read MoreIf you’d rather spend more time dining than cooking and cleaning up, why not assemble an abundant...
Read MoreUnlike the bean- and cheese-laden tostadas served in many restaurants, these are featherlight and h...
Read MoreDeviled eggs disappear fast at holiday parties, especially when they’re dressed up with smoked tr...
Read MoreButternut squash and fennel make a compelling duo in soup. The licorice-like fennel adds an herbal ...
Read MoreA thick Porterhouse or bone-in ribeye steak is a luxury, so give it the red-carpet treatment: a hot...
Read MoreWhen life gives you sweet, California-grown tomatoes, make chilaquiles, a genius use for tortillas ...
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