Recipes

Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.

Dessert

Almond-Apricot Biscotti

Simple yet special are these nutty almond biscotti that turn into a beautiful mosaic when sliced to reveal the orange glow of apricots inside. Biscotti are crunchy Italian cookies meant to be dunked in espresso or wine. Of course, we choose wine and suggest a California sparkling rosé or...

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Pairs With

California Dessert wines More Food Pairings With This Varietal More Food Pairings

California Sparkling Rosé More Food Pairings With This Varietal More Food Pairings

Chicken Chilaquiles

When life gives you sweet, California-grown tomatoes, make chilaquiles, a genius use for tortillas ...

Grass-Fed Burger with Avocado and Chipotle Mayonnaise

Buttery avocados make any sandwich better, and they put this burger over the top. Grass-fed beef ca...

Potato Focaccia with Olives and Rosemary

Welcome guests to your home for dinner with a glass of California rosé and a slice of warm olive f...

Seared Duck Breasts with Port and Cherry Sauce

Cooking duck breasts slowly, skin side down, helps eliminate almost every speck of fat. After about...

Ramen with Asparagus, Shiitake, and Edamame

Everybody loves ramen. The noodles are slippery and satisfying, the broth nourishing, and it’s ok...

Roast Chicken with Meyer Lemon and Smoked Paprika

Spain’s aromatic pimentón de la Vera (smoked paprika) gives these succulent chicken thighs a dee...

Little Gem Lettuces with Olive Oil-Poached Tuna

This dish requires a lot of olive oil for poaching, but you won’t waste a drop. Use some of the f...

Shaved Asparagus and Arugula Salad with Ricotta Salata

A light and delicious salad perfect for a warm evening. Pick up a rotisserie chicken from the marke...

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