Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
This is a robust radicchio and butter lettuce salad that’s brightened with the fruity notes of juicy Asian pear and pomegranate. The pantry-friendly dressing of honey, lemon juice, shallot and olive oil does a good job of tempering the bitter radicchio while adding a nice hit of acid to...
These succulent beef ribs in red wine sauce are hearty, bold and deliciously tender. Pair with Cali...
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Perfectly roasted and juicy, this maple-glazed turkey is served with a savory sweet combo of wild r...
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Tender lightly fried chicken, fresh slaw and spicy mayo team up to produce a winning sandwich. Pair...
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This vibrant, sweet and savory salad is finished with toasted nuts and creamy fresh mozzarella. Pai...
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Fresh tomatoes with balsamic vinegar, fresh herbs and briny olives add a delightful zing to seared ...
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These lightly grilled tortillas are topped with spicy, smoky seasoned pork and creamy avocado. Pair...
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This zesty and colorful salad with lemony prawns and a bright tangy dressing is the essence of Cali...
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These tender chops are marinated with herbs and garlic, cooked quickly in a hot pan and served with...
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