Recipes

Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.

Dessert

Nutty Apple Bread with Honey Walnuts

This nutty apple bread is buttery and cake-like with plenty of apples and crunchy walnuts dotted throughout each slice. There’s so much flavor from the juicy apples and crunchy walnuts that you really don’t need a glaze or honey-candied walnuts. Still, if you want to try either, take ...

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Pairs With

California Dessert wines More Food Pairings With This Varietal More Food Pairings

Fresh Berry Moscato Mule Wine Cocktail

This tasty California take on the Moscow Mule is loaded with berry goodness. You can choose any ber...

Carrot Hummus with Spring Vegetable Crudités

Blending carrots, chickpeas, and tahini produces a hummus with a captivating new taste. Cook the ca...

Bruschetta with Warm Goat Cheese, Roasted Asparagus, and Pistachio Pesto

California’s asparagus season is short so it’s a good idea to get your fill while you can. When...

Soft-Centered Chocolate Babycakes with Red Wine Raspberry Sauce

If you can’t imagine Valentine’s Day without chocolate, consider adding these mini-cakes to the...

Classic Beef Stew with Flaky Cheddar Chive Scones

Most people have a soft spot for a good beef stew, the ultimate comfort dish on a cold night. This ...

Winter Beet and Citrus Salad with Dates and Almonds

Sweet, tart, crunchy, tangy—this colorful salad has it all. Its contrasting textures and surprisi...

Wine Meets Cheese

Up your cheese board game with these expert suggestions for pairings with some of California’s mo...

Rigatoni with Pork Rib Sugo

The baby back ribs that most people throw on the barbecue make a succulent, rustic pasta sauce. You...

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