Sunny, laid back and wine-friendly. That’s our vibe here in California and our cuisine is no exception. Enjoy these fresh, seasonal recipes that pair perfectly with your favorite California wines.
Vietnamese chefs introduced Californians to the delights of five-spice chicken, and the dish is now entrenched in the Golden State repertoire. A cool, crunchy, lime-laced cucumber salad provides a refreshing contrast to the highly seasoned chicken. The marinade makes the chicken skin extr...
These ricotta toasts make a great snack for any occasion. Pair with California Chardonnay or Califo...
Read More
This sensational wine cocktail with lemons is as bright and effervescent as the ocean views you’l...
Read More
Little Gem lettuces are a romaine relative, but they are smaller, more tender and sweeter for your ...
Read More
Beef Carpaccio is a timeless dish that was invented at the famous Harry’s Bar in Venice. Thinly s...
Read More
This dish is a perfect summer side for your next Barbeque. Grilled watermelon is dressed with salty...
Read More
This amped-up version of a grilled cheese uses Munster & Swiss along with bold beefy onions sauteed...
Read More
Release your inner artist with a garden-themed flatbread designed by you. Make a “sketch” of th...
Read More
These Monte Cristo Sliders are just like the classic but with a Canadian twist! Made with soft and ...
Read More
Language